Maytag JUC2450ARS Operations Instructions download pdf (Page 34)

1. Setting the Control:

The available settings of 1 through 7 provide a

temperature range in the wine chiller from the low

forties to the mid sixties.

Use a coin to initially turn

the control clockwise to

the middle thermostat

setting (4). Allow at least

48 hours for the wine

chiller to stabilize before

making any adjustments to

the initial setting.

The mid setting on the control (4) provides

approximately 55° F (13° C) which is the

appropriate temperature for long term storage of

all types of wine.

The coldest setting (7) provides a storage

temperature of approximately 45° F (7° C) which is

the serving temperature for white wine.

The temperature can be adjusted by turning the

control clockwise for a colder temperature or

counterclockwise for a warmer temperature.

2. Insert Wine Bottles: The top two racks each hold

six bottles, with the necks alternating front (rear

bottles) to back (front bottles). The middle four

racks each hold eight bottles, with necks

alternating front (rear bottles) to back (front

bottles). The bottom rack holds six bottles and are

loaded with necks facing the rear. Tall bottles

should not be loaded on the bottom rack because

they may prevent the door from closing.

Front bottles

(necks facing

rear)

Rear bottles

(necks facing

front)

Loading Tips and Suggestions:

1. As with most refrigeration products, there is a

slight temperature variance at different locations

within the wine chiller.

The coolest areas will be at the rear of the four

middle racks. The front locations on these racks

are generally a few degrees warmer than the rear

locations.

The overall warmest storage location in the wine

chiller will be the upper two racks. This location in

the wine chiller is approximately 3° to 7° F (-1.5° to

-4° C) warmer.

2. Position white wines on the middle or lower racks

and red wines on the upper racks.

3. Turn off the light when it is not needed, as bottles

directly under the light will be exposed to a slightly

higher temperature when the light is on.

4. Place wines that are being stored for aging or long

term at the rear of the racks.

5. Place wines that will be used sooner on the front

half of the racks where labels are more readily

visible.

6. Magnums and other large bottles can be stored on

the upper right and left positions of the wine chiller

or on any of the middle racks, by removing the

rack directly above them.

Warmest locations

(better for red wine

storage)

Coldest locations

are at the rear of

these shelves

(better for white

wine storage)

Operation

Temperature control knob

Light control knob

1 2 ... 29 30 31 32 33 34 35 36 37 38 39 ... 51 52

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Maytag JUC2450ARS Operations Instructions Page 34

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