Maytag CRE9900ACE User's Guide

TABLE OF CONTENTSPageFor Future Reference ... 1Consumer Publications ...

MaterialTile pan material determines how evenly and quickly heat is transferred from the heat source to the panbottom. Some widely used pan materials

USING YOUR OVENEveJy oven has its own characteristics. You may To remove: Be sure the rack is cool. Pull thefind that tlle cooking times and temperatu

Preheating BakingPreheating is necessary for proper baking resuJts. General Baking TipsIt is not necessa_- fbr broiling or roasting. Allowtile oven te

Baking ChartYou may find these guidelines helpfill when comparing the baking times, temperatures and oven rackpositions of commonly baked foods.Produc

Common Baking Problems and CausesIf you have earefidly followed the basic instructions and still experience poor results, these suggestionsmay be help

Roasting Place the meat fat-side-up on a rack in a shallowroasting pan. Placing the meat on a rack holds itRoasting is the method _br cooking large, t

Broiling The ttistance from the heat source depends ontile thickness of the nteat. Thin cuts (3/4 to IBroiling is a inethod of cooking used for tender

4. Follow the suggested times in the broiling At the end of the preset cooking time, the ovenchart on the previons page. will automatically turn off a

Example: CARE AND CLEANINGFoodisto cook_r 2_&hoursat 300°E.You_,4sh Ceramic Glass Surfacetbe food tn be cooked by 6:00.1. Press the (;()OK TIME pa

Do not allow plastics, ahmlinnm fbil, or foods 4. Do not use oven cleaners or oven linerwith a high sugar content on a warm or hot protective coatings

FOR FUTURE REFERENCECongratulations on your choice of a Maytag For furore reference we suggest you retain thiselectric range! As )vu use your new rang

To Interrupt or Reset the If the oven racks were let} in the oven during theClean Cycle self-clean cycle and do not slide smoothl}; wipethe racks and

RANGE CLEANING CHARTCleaning Agents*Many"different cleaning agents are recommended for the various parts of the ranges. The following brandnames

Range Cleaning Chart (continued)Part Cleaning Agents Tips and PrecautionsGlass Oven Door Soap and water Avoid using excessive amounts of water which m

MAINTENANCELeveling Legs Light ReplacementSome floors arc"not level. For proper baking, Before replacing tile light bulb, diseonneet theyour rang

Oven Door Storage DrawerDo not place exeessive weight on an open oven The storage drawer at the bottmn of the range isdoor or stand on an open oven do

BEFORE YOU CALL FOR SERVICECheek these points if.., • ls there 1 to 2 inches of space be_,een pansand the oven walls? Are the range and ovenPart or al

RANGE WARRANTYFull One Year WarrantyFor one (1) year from the date of origirlal retail purchase, any part which fails in normal home use will be repai

IMPORTANT SAFETY INSTRUCTIONScovers all electric cooking appliances. You may on Grease Fires:find some information that does not pertain to Smother th

handle of a California to cause cancer or reproductive harm,• utensil shonkt and requires businesses to warn customers ofbe positioned so potentM expo

Additional Infortnation: After the appliance is On some models, a fan should be heard duringinstalled, be certain all packing materials are the self-c

RANGE CONTROL PANELELECTRONIC CLOCK AND OVEN CONTROLThe electronic dock and oven control on your Cancel PadMaytag range is used for the time-of-day cl

Youmayalsopressthispadtorecallthecurrent SU RFACE COOKINGtime-of-day. For example, if the timer iscounting down in the display, press the CLOCKpad to

cooking surface to cool to a lower temperature When a cooking area is turned on, a red glowthan to heat up to a higher temperature, from the coil elem

The ceramic glass cooking area retains heat for a Cookware Considerationsperiod of time after tim element has been tu reed Regardless of the cooking s