Maytag W10123240 User Manual

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  • TROUBLESHOOTING
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THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING,
please visit our website at www.maytag.com for additional information. If you still need assistance, call us at 1-800-688-9900.
You will need your model and serial number, located on the oven frame behind the top right side of the oven door.
Para obtener acceso a “Instrucciones para el usuario de la estufa eléctrica” en español, o para obtener información adicional acerca
de su producto, visite: www.maytag.com
Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado derecho superior
de la puerta del horno.
Table of Contents
RANGE SAFETY.......................................................................................2
The Anti-Tip Bracket .............................................................................2
FEATURE GUIDE .....................................................................................4
COOKTOP USE........................................................................................5
Cookware..............................................................................................7
Home Canning ......................................................................................8
OVEN USE ................................................................................................8
Electronic Oven Controls......................................................................8
Sabbath Mode ......................................................................................9
Aluminum Foil......................................................................................10
Positioning Racks and Bakeware.......................................................10
Oven Vent............................................................................................11
Baking and Roasting...........................................................................11
Broiling ................................................................................................11
Convection Baking and Roasting (on some models) .........................11
Timed Cooking (on some models)......................................................12
RANGE CARE.........................................................................................13
Clean Cycle .........................................................................................13
General Cleaning.................................................................................14
Oven Light...........................................................................................15
TROUBLESHOOTING............................................................................15
ACCESSORIES ......................................................................................17
WARRANTY............................................................................................18
ELECTRIC RANGE
USER INSTRUCTIONS
W10610007A
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Summary of Contents

Page 1 - USER INSTRUCTIONS

THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING, please visit our website at www

Page 2 - RANGE SAFETY

10To set a Delayed Timed Bake using Sabbath Mode (on some models):1. Press BAKE.2. Press the “+” or “-” keypads to enter a temperature other than the

Page 3 - IMPORTANT SAFETY INSTRUCTIONS

11Oven VentA. Oven ventThe oven vent releases hot air and moisture from the oven, and should not be blocked or covered. Blocking or covering the oven

Page 4 - FEATURE GUIDE

12Timed Cooking (on some models)To Set a Timed Cook:1. Press BAKE. The bake indicator light will light up.2. Press the TEMP/TIME “+” or “-” keypads to

Page 5 - COOKTOP USE

13RANGE CAREClean CycleAquaLift® Technology is an innovative cleaning solution that utilizes heat and water to release baked-on spills from the oven i

Page 6

14General CleaningIMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cl

Page 7 - Warming Center Element

15Oven LightThe oven light is a standard 40-watt appliance bulb. Before replacing, make sure the oven and cooktop are cool and the control knobs are i

Page 8 - OVEN USE

16Range is not level. Mineral deposits will collect on dry areas of the oven bottom during the Clean cycle. Level the range. See the Installation Inst

Page 9 - ■ Cancel

17ACCESSORIESFor accessories, you can visit our website at www.maytag.com/cookingaccessories.Cooktop Care Kit(ceramic glass models)(includes cleaner,

Page 10 - B. Food in position 2

18MAYTAG® ELECTRIC RANGE LIMITED WARRANTYFIRST YEAR LIMITED WARRANTY (PARTS AND LABOR)For one year from the date of purchase, when this major applianc

Page 11 - (on some models)

19For additional product information, visit www.maytag.com. If you do not have access to the Internet and you need assistance using your product or yo

Page 12

2RANGE SAFETYThe Anti-Tip BracketThe range will not tip during normal use. However, the range can tip if you apply too much force or weight to the ope

Page 13 - RANGE CARE

W10610007ASP PN W10610008A®/™ ©2013. Used under license in Canada. All rights reserved.5/13Printed in U.S.A.

Page 14

3IMPORTANT SAFETY INSTRUCTIONSSAVE THESE INSTRUCTIONSWARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using th

Page 15 - TROUBLESHOOTING

4FEATURE GUIDEThis manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked Que

Page 16

5COOKTOP USEThe control knobs can be set to anywhere between HIGH and LOW. Push in and turn to setting.Ceramic GlassThe surface cooking area will glow

Page 17 - ACCESSORIES

6 To avoid damage to the cooktop, do not use the cooktop as a cutting board. Use cookware about the same size as the surface cooking area. Cookware

Page 18 - ■ Electric surface elements

7Melt Cooking Zone (on some models)The Melt Cooking Zone offers flexibility due to a wide range of settings between High and Melt. The High heat optio

Page 19

8Use flat-bottomed cookware for best cooking results and energy efficiency. The cookware should be about the same size as the cooking area outlined on

Page 20 - Printed in U.S.A

9Oven Temperature ControlIMPORTANT: Do not use a thermometer to measure oven temperature because opening the oven door may cause element cycling to gi

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